Sweet Potato Hash..Not everyday!!!- Ya'll

Another special day dish...Not everyday!! We had sweet potato in the Bistro Md meals. We made this for New Years Eve morning. Because Daddy was home. But went for a nice family walk. - Another vegan meal.

Sweet Potato Hash with peppers

What you need:

2 pounds sweet potatoes peeled cut into ½ pieces

¼ cup of veggie broth

3 garlic cloves

1 small onion

1 small bell pepper chopped

1tablespoon of paprika

Kosher salt to taste

                                                      Ground pepper to taste

1. Place sweet pot. with water to cover in a large sauce pan. Simmer potatoes for about 15-17 minutes

                                       Until tender drain and set aside

2. Heat broth in a large skillet over medium heat. Cook garlic, onion, and bell peppers for about 4 minutes. Add paprika, salt, and pepper and continue to cook for 5 minutes, until veggies are soft. If necessary, add 1 to 2 more tablespoons of broth add the sweet potatoes and cook to heat through.